I'm a Pastry chef who has worked all over the UK, from Michelin Starred restaurants to Country Manor hotels.At the moment I juggle my time between working at a top boutique hotel as Pastry chef and looking after my 2 gorgous babies and hubby. I love what I do so I thought I'd pass on a few things! Although I am a trained chef my cake decorating skills are self taught, I love creating new desserts, breads, cakes.....you name it!
Friday 11 February 2011
RED NOSE DAY!!!
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